GELATISSIMO is the only real trade fair for handmade gelato products north of the Alps held every two years. At this industry event ice-cream manufacturers, owners of gelato parlours and coffee shops, as well as gastronomers, obtain information over five event days on how the exciting topic of ice-cream can boost sales in their company. GELATISSIMO takes place parallel to INTERGASTRA, leading trade fair for the hotel & gastronomy business. The trade fair duo presents all topics on gelato, gastronomy, the hotel industry, beverages and coffee on roughly 115,000 square metres of exhibition space. The must-attend event for gelato manufacturers and the gastronomy industry showcases innovations, offers ample opportunities for the professional exchange of information and ideas, and also makes people think outside the box.
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